Roll the log in the remaining sesame seeds for an appealing outer texture.
Refrigerate the log for about 2 hours to allow it to set.
After chilling, slice the log into bite-sized energy bars.
Wrap each bar in parchment paper for convenient storage and snacking.
Enjoy your homemade energy bars! They’re perfect for on-the-go energy or as a quick snack throughout your day.
Extravagant Triple Chocolate Cheesecake with Oreo Crust
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
Samoa Bundt Cake
CROCKPOT MAC AND CHEESE
HOME TRICK, how to clean and degrease the glass inside the oven: You don’t have to dismantle anything – it’s quick and easy!
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
Golden Crispy Potato Rolls with Mozzarella and Scallions
Sprinkle this magical ingredient on your plants! The result will surprise all your neighbors.
People Slam Bride for ‘Ugly’ Wedding Dress — She Responds and Critics Delete All Their Comments
