Preparation:
Whisk eggs and sugar in a medium saucepan until thoroughly combined.
Mix in lemon juice and zest until achieving a smooth consistency.
Incorporate butter and cook over low heat, stirring constantly, until the mixture thickens (approximately 10 minutes).
Remove from heat and strain through a fine mesh sieve into a bowl.
Donuts: how to make them irresistible!
PHILLY CHEESESTEAK STROMBOLI
Peanut Butter Rice Krispies Treats
Classic potato pancakes
Kathy Bates’s health: The actress “went berserk” upon learning she had a “incurable” illness
Shoes too tight? Here’s how to fix it in minutes.
How to restore your old burnt pan without spending 1 euro? Natural and inexpensive tips
Enjoy the Spicy Cheesy Bliss: Cheesy Jalapeño Shortbread Recipe
Vegan Chick-fil-A Chicken Sandwich
