Directions:
Preheat the oven to 350°F. Grease a 9×13-inch baking dish.
In a skillet, cook ground beef and onion over medium heat until beef is browned. Season with garlic powder, salt, and pepper. Drain any excess grease.
Cut the dinner rolls in half horizontally, keeping them attached, and place the bottom half in the baking dish.
Layer the beef and onion mixture over the rolls, followed by an even layer of shredded cheddar. Cover with the top half of the dinner rolls.
Combine mayonnaise, ketchup, and mustard in a bowl. Spread over the top of the rolls, then brush with melted butter and sprinkle with sesame seeds.
Bake for 20-25 minutes, until golden brown and cheese is melted.
Allow to cool slightly before cutting into individual sliders. Garnish as desired and serve warm.
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
Cherry Cheesecake
THIS IS THE BEST CHICKEN SALAD
The Intriguing Riddle: Unlocking Its Secrets
Dead orchid, just a pinch to resurrect it
How to get rid of spiders in your house once and for all! You’re not coming back
My Four Kids Objected at My Wedding – When I Found Out Why, My Heart Sank
A Utah Father And Daughter Are Dead After A Bulldozer Fell On Top Of Their Pickup Truck Over The Weekend
Old-school spaghetti
