Instructions:
Preheat oven to 375°F (190°C). Coat a bundt pan with cooking spray.
Cut biscuits into quarters.
In a large bowl, mix biscuit pieces, mozzarella, pepperoni, Parmesan, Italian seasoning, and garlic powder.
Drizzle melted butter over the mixture, stirring gently.
Transfer to the bundt pan and spread evenly.
Bake for 25-30 minutes until golden brown. Cover with foil if needed to prevent over-browning.
Let cool for 10 minutes, then invert onto a serving plate.
Warm marinara sauce for dipping.
Pull apart a piece of Pizza Monkey Bread and enjoy the melty, pepperoni-rich flavor. Dive into this interactive, scrumptious experience that’s reminiscent of your favorite pizza in every bite!
Thanks for your SHARES!
Easy orange Zucchini Heaven Bread
Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
PUMPKIN BREAD: A Fall Favorite for Every Palate
Lin Dunn Urges Brittney Griner’s Removal from U.S. Olympic Team: ‘Disrespect the Anthem, Don’t Represent the Country’
Pineapple Strawberry Swirled Slushies
“Controversy Explodes: Should Men Be Banned from Competing in Women’s Sports?”
Zucchini and Cheese Pancakes
Easter Cake Roll – Soft Lemon Cake with a delicious Cream Cheese Filling
BUTTER PECAN POUND CAKE
