Instructions:
Prepare Cream Cheese Filling: In a mixing bowl, combine the softened cream cheese, finely chopped green onions, grated Parmesan cheese, and a pinch of garlic powder. Mix until well combined.
Assemble the Rolls: Lay out an egg roll wrapper on a clean surface. Place a generous spoonful of the cream cheese filling in the center of the wrapper, spreading it horizontally. Be sure to leave some space at the edges.
BACON-WRAPPED CHICKEN WITH BROWN SUGAR GARLIC GLAZE
“Courage Beyond Borders: A Veteran’s Love Story of Sacrifice and Devotion”
Made this for dinner tonight and the hubby went for 2 extra servings!
Washing machine, never make this mistake: increase the drying time of your laundry
Say goodbye to marks on the floor! With just 3 tablespoons everything will shine
Gun garlic: throw it in the toilet before going to bed.