Place the peanuts in a food processor and chop them finely.
Then mix the crushed peanuts with the crushed biscuits.
Pour the sugar and cocoa into the saucepan, mix with a whisk and cover with milk.
We put it on the stove over moderate heat and mix everything thoroughly with a whisk until smooth.
Then add the butter with the vanilla sugar and mix again.
Pour the prepared mixture over the peanut cookie mixture and mix.
Yorkshire pudding
Irresistible Baked Apple Fritters: A Favorite for All Occasions
APPLE CHEESECAKE TACOS
My Boyfriend Proposed to Me Only 3 Months after We Met — I Was over the Moon until I Found Out Why
Halloween Popcorn Balls
How Many Of You Can Recall This Vintage Kitchen Gadget From The Past?
Cheese chicken nuggets
Widow hires new employee and discovers the secret her late husband kept for 20 years.
Farmer’s Casserole