ORANGE CAKE WITH CRUMBLE (Page 3 ) | February 18, 2024
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6. In a small bowl, combine the flour, sugar, cold cubed butter, and ground cinnamon. Use your fingers or a pastry cutter to mix the ingredients until you have a crumbly texture.

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7. Sprinkle the crumble topping evenly over the cake batter.

8. Bake in the preheated oven for 35-40 minutes or until a toothpick inserted into the center comes out clean.

9. While the cake is cooling, prepare the glaze. In a small bowl, whisk together the powdered sugar and orange juice until smooth.

10. Once the cake has cooled slightly, drizzle the glaze over the top.

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11. Allow the cake to cool completely before slicing and serving.

Enjoy your delicious orange cake with a crumble topping!

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Next: Sour Cream and Chives Baked Potatoes
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