Ingredients :
For the mass:
1 cup of milk
1 tablespoon dry yeast
3 tablespoons of icing sugar
2 tablespoons vegetable oil
2 and 1/4 cups flour
1 teaspoon salt
Ingredients for the stuffing:
2 cups of milk
1 egg
5 egg yolks
1/4 cup cornstarch
1/2 cups of sugar
1/4 cup Little Village margarine
1 teaspoon vanilla extract
These are eaten and I get a crumb; they never survive a minute out of the oven.
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