Directions:
Preheat the oven to 350°F (175°C) and lightly grease a baking sheet.
Unroll the crescent dough and separate into triangles.
Toss strawberries with granulated sugar, vanilla, cinnamon, and nutmeg.
Place a portion of the strawberry mix at the wide end of each dough triangle.
Roll the dough from the filled end, tucking in the sides.
Place the dumplings on the baking sheet, brush with butter, and sprinkle with sugar.
Bake for 12-15 minutes until golden brown and bubbly.
Cool slightly before serving.
Zucchini with Oatmeal Tastes Better Than Meat! Healthy and Incredibly Delicious!
Holy cow! My potluck contribution went faster than I could react
Savor Simplicity: Two-Ingredient Slow Cooker Beer Bread
My grandma passed down this recipe, and we continue to make this on the regular. It’ll be our fourth time this month
Chocolate Eclair Cake
OMG!Two-time Grammy winner died at the age of 45….
Honey Lemon Chicken
Candace Owens teams up with Roseanne Barr on CBS’s latest show, “Together We’re Unstoppable.”
Cleaning heavily soiled pans can be a daunting task, but fear not! There are natural and effective methods that require minimal effort
