Sweet onion casserole (Page 2 ) | February 27, 2024
Annonce:
Methods :
Preheat oven to 350°F (175°C). 2 liter baking dish butter.
Boil water in a saucepan also sprinkle the rice. Stir, reduce heat, and let the rice cook until tender, about 5 minutes. Drain rice and set apart.
Melting butter in a large skillet on heat, and cook and stirring onion until translucent but not brown, about 8 mn. Combine cooked onion and butter in skillet with rice; Stir in half-and-half, salt, and 1 3/4 cups of Swiss cheese. Transfering mix to prepared baking dish, also sprinkling remaining 1/4 c Swiss cheese over top.
Baking in preheated oven until rice is tender also browned, about 1 hour.
Enjoy !
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Pure joy in the mouth! I love snagging these right when they are hot from the oven!.
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