Beef tenderloin with green pepper cream sauce is a delicious dish that is relatively easy to prepare. Here is a basic recipe for you:
Ingredients:
4 beef fillet steaks (about 200 g each)
Salt and pepper to taste
2 tablespoons vegetable oil or butter for frying
For the green pepper cream sauce:
2 tablespoons green peppercorns, coarsely crushed
1 onion, finely chopped
2 cloves of garlic, finely chopped
1 tbsp butter
200 ml beef broth
200 ml cream
2 tbsp cognac or brandy (optional)
Salt to taste
PISTACHIO PINEAPPLE CAKE
I am 60 years old and only tried this recently. Great flavors!
Cabbage Rolls
Apple Fritters with Maple Glaze
Healthy pickled beets
3 tricks to whiten laundry and remove all kinds of stains
Natural fertilizer that makes all plants grow: you can find it directly in the kitchen
Carrot Cake
Entitled Hotel Guest Mocked My Mom Who Works as a Maid, so She Taught Her Never to Mess with Housekeeping Again
