Directions:
Start by preheating your skillet over medium heat and lightly coat it with non-stick spray or a bit of olive oil.
In a mixing bowl, combine the ground chicken, egg, and shredded cheese. Season with salt and pepper to your liking at this stage.
Mix well and shape the mixture into patties, aiming for about 4 sizable ones, but feel free to adjust according to preference.
Carefully place the patties in the skillet, cooking them for approximately 5 to 6 minutes on each side until they achieve a golden-brown exterior and reach an internal temperature of 165°F, ensuring they are cooked safely and thoroughly.
Once done, transfer the patties to a paper towel to drain any excess grease.
Serve hot, embracing the dual satisfaction of culinary prowess and responsible living.
Thanks for your SHARES!
LEMON AND GARLIC CLOVES IN A JAR
Cannelés of Bordeaux Recipe
No-Bake Melt-In-Your-Mouth Miracle – Magical 3-Ingredient Dessert
Discover the Genius of Salt in a Sponge: A Simple Solution for Home Challenges
The Surprising Cleaning Hack: Mopping with Bubble Wrap
My 18th Birthday Surprise for My Stepmom Turned Her World Upside Down
Why you should put 2 bay leaves under your pillow before going to sleep
Which is better for cooking, gas or electric? These are some things to be aware of.
Braised Oxtails
