Ingredients:
3 – 4 large eggs
1.5 tsp salt, pepper, chili, garlic, to taste.
1 cup unsweetened almond milk (or any low-carb milk of your choice)
Onion, tomato, spring onion, paprika, mushrooms, spinach, etc.
1 cup shredded mozzarella cheese
250g almond flour
2 tsp baking powder
1/2 cup melted butter or coconut oil
2 large zucchinis, roughly grated and squeezed
Grated mozzarella cheese for topping
Directions:
CHEESE CAKE WITH ARÁNDANOS
Cream Cheese Cookies (Pillow Soft Cookies)
HEARTY VEGETABLE BEEF SOUP RECIPE
Holy cow! My potluck contribution went faster than I could react
Bacon and Corn Griddle Cakes
This Old Fashioned Custard Pie Recipe is Bringing Back Nostalgic Flavors!
Forget the Iron: Just Throw This in the Washing Machine – Clothes Will Be As If They Were Ironed!c
Butter Pecan Pound Cake
Jennifer Lopez Reveals During Performance That Her 16-Year-Old Child Is Non-Binary