Sour Cream Chicken Enchilada Casserole (Page 2 ) | February 27, 2024

Set the stage by preheating your oven to 350°F (175°C). Lovingly grease your 9×13-inch baking dish.

Lay down your tortillas, ensuring they provide a warm blanket at the base of your dish.

Whisk together the chicken soup, sour cream, milk, chiles, and those flavorful spices in a bowl, letting them mingle and form an exquisite sauce.

Layer in the chicken, generously drizzle your sauce, and then sprinkle with cheese. Repeat this to create a layered masterpiece.

Allow it to bake for 30-40 minutes. As the cheese melts and the casserole warms up, anticipate the culinary magic that’s about to ensue.

Let it cool just a touch, ensuring maximum flavor when served.

Next: Trick to make crispy fries without a drop of oil

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