This is a favorite for weeknight meals with my husband and a crowd-pleaser at our parties (Page 2 ) | February 29, 2024
Annonce:
Ingredients:
– 1 tablespoon butter, plus a bit extra for greasing
– 6 slices rye bread, cubed
– 1 pound cooked corned beef, chopped
– 1 (14.5-ounce) can sauerkraut, drained and rinsed
– 2 cups shredded Swiss cheese
– 1/2 cup Thousand Island dressing
– 1 cup milk
– 3 large eggs
– 1 teaspoon caraway seeds (optional, for an authentic rye bread flavor)
– Salt and pepper, to taste
Directions:
Advertisement:
CHEESE CAKE WITH ARÁNDANOS
Mushroom, Comté, Hazelnut and Flat Leaf Parsley Tart
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
Woman Returns from Vacation to Find Beloved Lily Garden Destroyed – The Shocking Reason Left Her in Tears
A Hollywood Legend’s Disappointment: Robert De Niro Is Leaving America Soon, Says “No Respect Here”
Flourless Almond Cake with Raspberry Sauce
Mastering the Art of No-Oven Stovetop Bread
Beef Pasties
Billionaire Elon Musk Plans to Create His Own NFL Team with Harrison Butker as Head Coach, Calling Him “A True American”