Prepare to tantalize your taste buds with a delightful indulgence: Big Apple Fritters. These golden-brown treats boast a crispy exterior, tender interior, and bursts of sweet apple goodness in every bite. Whether enjoyed as a breakfast treat, afternoon snack, or dessert, Big Apple Fritters are sure to become a favorite in your recipe collection. In this article, we’ll explore the mouthwatering recipe for Big Apple Fritters and guide you through the simple steps to make them at home.
INGREDIENTS:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 large eggs
- 1 cup milk
- 2 cups finely chopped apples (such as Granny Smith or Honeycrisp)
- Vegetable oil, for frying
- Powdered sugar, for dusting (optional)
INSTRUCTIONS:
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
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