COCONUT ALPHAJORS (Page 3 ) | March 3, 2024
Annonce:

6. Preheat the oven to 350 °F (180 °C) and bake the coconut discs for about 15-20 minutes or until golden.

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7. Remove the discs from the oven and allow them to cool completely.

8. Once the discs are cold, spread a layer of dulce de leche on the bottom of one of the discs, then place another disc on top to form the alfajor.

9. Finally, pass the edges of the alfajor through extra grated coconut to decorate.

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Next: My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
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