Wooden ladles are essential tools in the kitchen, but their cleaning is essential to ensure hygiene and food safety. We often wash them with simple dish detergent, yet this is not the most effective method.
In this article, we will explore natural methods to clean wooden spoons without the use of chemical detergents, relying on natural and effective ingredients against bacteria and food residues.
1. White vinegar
White vinegar is a powerful natural antibacterial and disinfectant agent and is effective for cleaning and degreasing wooden spoons.
Procedure:
Fill a container with equal parts water and white vinegar.
Immerse the ladle in the solution and leave it to soak for about 30 minutes.
Gently scrub the ladle with a soft bristle brush or sponge.
Rinse thoroughly with running water and dry well.
2. Baking soda
Baking soda is known for its antibacterial properties and can help remove bad odors from wooden spoons.
Procedure:
Create a thick paste by mixing baking soda with water.
Spread this paste on the surface of the ladle and leave it to act for about 15-20 minutes.
Use a soft bristle brush to clean the ladle, focusing on the dirtiest areas.
Rinse well and dry completely.
3. Lemon juice
Lemon juice is a natural disinfectant and can help remove stains and bacteria from wooden spoons.
Procedure:
Squeeze the juice of a fresh lemon into a bowl.
Dip a clean cloth in the lemon juice and rub the ladle thoroughly.
Leave to act for 10-15 minutes.
Rinse well under running water and dry completely.
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My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
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