If you’re a fan of bold flavors and tender, juicy chicken, then you’ll love this Slow Cooker Sriracha Chicken with a Twist recipe. Infused with the fiery kick of Sriracha sauce and complemented by savory herbs and a hint of sweetness, this dish is a delightful twist on classic slow-cooked chicken. Let’s dive into the steps to create this flavorful and satisfying meal right in your slow cooker.
Ingredients You’ll Need:
- 4 boneless, skinless chicken breasts
- 1/4 cup Sriracha sauce (adjust to taste for spice level)
- 1/4 cup honey or maple syrup
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- Chopped fresh cilantro or green onions for garnish (optional)
Equipment Needed:
- Slow cooker (crockpot)
- Cooking spray or oil for greasing
- Tongs for handling chicken
INSTRUCTIONS:
Cherry Coke Fudge
Chocolate Peanut Cookie Balls
Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months.
BAKED CAJUN SHRIMP
MOM’S FAMOUS CREAM PUFFS
A friend showed how the grill “cleans” itself after roasting meat. Just put it in a bag and that’s it.
My Sister Took Back the Car She Sold Me After I Upgraded It, So I Taught Her a Lesson
Methods to Determine if an Egg is Fresh or Spoiled
ABC’s CEO Announces: “It’s Finally Time for Us to Cancel the Worst Show on TV, ABC’s The View!”