INSTRUCTIONS:
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Assemble the Sliders: Arrange the bottom halves of the slider buns in the prepared baking dish. Layer the shredded chicken evenly over the buns, followed by the crumbled bacon and shredded cheddar cheese.
- Prepare the Sauce: In a mixing bowl, combine the mayonnaise, sour cream, chopped green onions, and ranch seasoning mix. Mix until well combined and creamy.
- Spread the Sauce: Spread the sauce mixture evenly over the chicken, bacon, and cheese layer, ensuring all ingredients are well coated.
- Top and Bake: Place the top halves of the slider buns over the sauce layer to create sandwiches. Brush the tops of the sliders with melted butter.
- Bake to Perfection: Cover the baking dish with aluminum foil and bake in the preheated oven for 15-20 minutes, or until the sliders are heated through and the cheese is melted and bubbly.
- Garnish and Serve: Remove the foil from the baking dish and sprinkle the sliders with chopped fresh parsley for a pop of color and flavor. Serve warm and enjoy the irresistible goodness of Crack Chicken Sliders Casserole.
With its easy preparation and irresistible flavor, Crack Chicken Sliders Casserole is a must-try recipe for any occasion. Whether you’re hosting a party, planning a family dinner, or simply craving a comforting meal, this casserole delivers on all fronts. So gather your ingredients, preheat your oven, and get ready to experience the addictive goodness of Crack Chicken Sliders Casserole. Your taste buds will thank you
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