I am 60 years old and only tried this recently. Great flavors! (Page 2 ) | April 22, 2024
Annonce:
1 pound ground beef
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1 medium onion, chopped
3 cups cabbage, chopped
1 can (14.5 ounces) diced tomatoes, undrained
1 cup cooked rice
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1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 cup cheddar cheese, shredded
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1/2 cup beef broth
Directions:
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My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
