Ingredients:
– 4 cups of day-old bread, cut into 1-inch cubes
– 2 cups milk
– 2 large eggs
– 1/2 cup granulated sugar
– 3 teaspoon vanilla extract
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 cup butter, melted
– 1/3 cup raisins (optional)
For the Vanilla Sauce:
– 1/2 cup heavy cream
– 1/2 cup sugar
– 1/2 cup butter
– 1/2 cup brown sugar
– 1 tablespoon vanilla extract
Instructions:
Transform your chuck into a roast so delectably tender that its swift 5-minute preparation will remain a well-guarded secret.
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