Foolproof method to make plastic cutting boards look new again: all butchers do it. Here is the secret.
Cutting boards are tools that we use very frequently. They act as a base to cut food without running the risk of ruining our table or the different shelves in the kitchen. After a few uses we can notice how its appearance changes. They are filled with scratches and, above all, , with large, deep stains that do not seem to disappear, even after a thousand washes.
In addition, cutting boards become a receptacle for bacteria and germs : they get into the channels caused by our knives. How can we disinfect cutting boards completely, killing germs and bacteria? And how can we remove these annoying stains ? The butchers reveal the secret to us .
The certified remedy
Butchers use this kitchen utensil daily: they use it practically all the time to give life to the slices of meat that they will display. They come to wash the cutting board several times a day: they know well what the secrets and the most effective techniques are to remove stains and eliminate cuts more superficial.
CAKE WITH ONLY 3 INGREDIENTS
Made this for Sunday football and it was a major hit! No leftovers!
Simple and Quick Vegetable Chopsuey: Prepared in Just Ten Minutes
Get out on the fire: it’s the undisputed trick to do once a week!
Salmon with lemon-garlic butter
10 reasons to show your support for the military
Why you should put 2 bay leaves under your pillow before going to bed
Very shiny refrigerator shelves, no vinegar needed: go get this ingredient from the kitchen
Breaking News: Roseanne Barr Teams Up with Mark Wahlberg and Mel Gibson to Unveil New Non-Woke Film Studio