Garlic bread | May 30, 2024
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Pasta with Garlic Oil
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Takes around ten minutes to prepare.
Ten Minutes in the Oven
Duration: twenty-five minutes
You will get 8 servings from this recipe.
Things needed:
One loaf of Italian or French bread
one and a half sticks butter without salt, melted
minced garlic four cloves
minced parsley, 2 tablespoons (optional)
1/4 teaspoon of salt
little about a quarter teaspoon of black pepper
(Optional) 1/2 cup of grated Parmesan cheese
Instructions:
Warm Up the Oven:
Prepare the oven to bake to 375°F, or 190°C.
Start by making the garlic butter.
Put the melted butter, garlic, salt, pepper, and chopped parsley (if using) into a small bowl. Blend into a smooth mixture.
Let the Bread Rise:
Half the bread loaf lengthwise.
Evenly distribute the garlic butter mixture over the sliced bread.
Optional: Top with Cheese:
To garnish the garlic butter spread, if desired, top with grated Parmesan cheese.
Trust me, the key to this dish is definitely the sauce!
My Mississippi friend introduced me to this recipe! Instant hit!
OLD FASHIONED GOULASH
WALKING TACO CASSEROLE
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
Melting Moment Logs
CHICKEN AND SPINACH PASTA BAKE
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