Creamy Chicken Soup with Vegetables
Nothing is more comforting and nutritious than a bowl of creamy chicken soup when the leaves change color and the air becomes brisk. This hearty and healthy fall recipe, featuring tender chicken, a variety of veggies, and a creamy broth, is sure to warm your soul. Celebrate the season with this easy-to-make soup that’s guaranteed to become a family favorite.
Ingredients:
2 tablespoons butter
1/2 yellow onion, chopped
2 ribs celery, chopped
2 carrots, peeled and sliced
2 garlic cloves, minced
3 tablespoons all-purpose flour
2 potatoes, peeled and chopped
4 cups chicken broth
6 chicken thighs, skinless and boneless
2 cups broccoli florets
1 cup green peas
1/4 cup cream
Salt and pepper to taste
1 sprig thyme (optional, but adds flavor)
Preparation:
1. Prepare the Chicken:
That’s an eye-opener! Thanks for the heads up.
My aunt gave me this recipe, and I thought I had lost it. I’m happy I found something alike. This one is even more excellent!
Banana, Honey, and Water Mix: A Natural Remedy to Relieve Cough and Bronchitis
A Cozy Family Favorite: Stuffed Cabbage Rolls
My German friend taught me this dish, and my hubby has been requesting it weekly since!
This recipe is called “Deep Dish Apple Crisp” and it is to die for!
