Ever thought of making your own feta cheese at home? It’s easier than you might think and requires just two simple ingredients: lemon and milk. Not only is homemade feta delicious, but it’s also much cheaper than what you’d find at the store. Here’s how you can make fresh feta cheese in just 5 minutes, with a recipe that’s bound to impress your family and friends.
Why Make Your Own Feta? Making your own cheese at home allows you to enjoy the freshness and full flavor of dairy without any additives or preservatives. It’s also a fun and satisfying kitchen project, and you can tweak the flavor to your liking!
Ingredients:
4 cups of milk (whole or 2% for the best flavor)
Juice of 2 lemons
4 Officers Walk Out Of WNBA Game Over Players’ Offensive Shirts
ABC Fires Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession”
No Bake Chocolate Oat Bars
Makeup-stained fabrics, leave the washing machine alone: you only need 1 thing and it’s in the kitchen
Cajun Shrimp Deviled Eggs
EPIC BEEF NACHOS SUPREME
