My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same | July 31, 2024
Annonce:
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Ingredients
1 cup fresh strawberries, hulled and halved
1 cup granulated sugar (or to taste)
4 black tea bags, preferably Orange Pekoe or other robust black tea
1 gallon of water, divided
Fresh mint leaves for garnish (optional)
Lemon slices for garnish (optional)
Grilled Portobello Mushrooms
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
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This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
HOW TO MAKE BUTTERMILK PIE
𝐖𝐎𝐔𝐋𝐃 𝐀𝐍𝐘𝐎𝐍𝐄 𝐇𝐄𝐑𝐄 𝐀𝐂𝐓𝐔𝐀𝐋𝐋𝐘 𝐄𝐀𝐓 𝐁𝐄𝐄𝐅 𝐒𝐓𝐄𝐖
Fried Cabbage with Bacon Onion and Garlic
