Ingredients
1 pound of fresh asparagus, peeled and sliced into 1-inch pieces; 6 chopped slices of bacon; 3 cups of diced potatoes (approximately 1/2-inch cubes) 1 big onion, diced 2 minced cloves of garlic;
– 2 tablespoons of olive oil – 1 cup of heavy cream – 1 cup of chicken broth – 1 teaspoon of fresh thyme leaves – 1/2 teaspoon of paprika – 1 cup of shredded strong cheddar cheese – Salt and freshly ground black pepper to taste
Garlic Herb Sourdough Bread Stuffed with Brie and Cranberry Sauce
The Ultimate Honey Cake Slices – Slovakian Petit Fours Recipe
No bake Chocolate Eclair Cake 😋😋
Grandma’s Peach Cobbler
Used to have this thanks to nan every year but never remembered to pen it down. Buzzing that I’ve found something that comes quite close!
She Married A Marine With A 4-Year-Old Son, Wedding Goes Smoothly Until She Whispers 6 Words To The Little Boy
Melt-in-Your-Mouth Chicken: A Family Favorite
Many people can’t tell these apart, but it’s super important.
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
