Directions:
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.
Mix the meatloaf ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.
Form the bites: Take a small portion of the meat mixture, flatten it in your hand, place a small amount of cheddar cheese in the center, and then mold the meat around the cheese to form a ball. Place on the prepared baking sheet. Repeat with the remaining meat and cheese.
Prepare the glaze: In a small bowl, mix together the ketchup and mustard. Brush this mixture over the top of each meatloaf bite.
Bake: Place the baking sheet in the oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are caramelized.
Serve: Garnish with additional chopped parsley before serving.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 150 kcal per bite | Servings: 20 bites
BREAD in a Pan WITHOUT an Oven! Homemade Delicious Bread. Recipe for White Bread
Beef Noodle Soup
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
7 natural tips to get rid of midges in the kitchen
Nostalgic Old Fashioned Potato Candy: A Sweet Trip Down Memory Lane
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
Savoring Comfort: Slow Cooker Creamy Potato Bacon Soup Recipe
Breaking: Angel Reese Loses Almost $100 Million in Endorsements, Might Go Broke
Pecan Pie Cobbler