Baked Rice with Chicken and Vegetables
This Chicken and Veggie Rice Bake is a simple yet impressive recipe that combines tender chicken, flavorful vegetables, and creamy rice. Perfect for family dinners or special occasions, this dish is sure to delight your guests and loved ones. Here’s how you can make this delicious meal:
Ingredients
For the Vegetable Rice:
- 2 medium carrots, peeled and sliced into rounds
- 1 zucchini, cut in half lengthwise and then into strips
- 1 red bell pepper, diced
- 500 grams white rice
- 400 milliliters cooking cream
For the Chicken:
- 1 whole chicken, cut into pieces or butterflied
- 1 teaspoon sweet paprika
- 1 teaspoon turmeric
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
- 1 teaspoon onion powder
For the Sauce:
- 1 medium onion, diced
- 2 ripe tomatoes
- 1 yellow bell pepper
- 1 red bell pepper
- 4 garlic cloves
- Fresh parsley, to taste
Directions
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