The Main Secret of Perfect French Pancakes: Mix All the Ingredients Correctly (Without Unhealthy Stuff) | August 10, 2024

Annonce:

French pancakes, also known as crêpes, are a delightful and versatile treat that can be enjoyed for breakfast, dessert, or even as a savory meal. The key to perfect French pancakes lies in the correct mixing of the ingredients to achieve a smooth, lump-free batter. Here’s how to make delicious, healthy French pancakes without using any unhealthy ingredients.

Ingredients

1 cup whole wheat flour (or any whole grain flour)
2 large eggs
1 1/2 cups milk (you can use almond milk, oat milk, or any other plant-based milk)
1 tablespoon olive oil (or melted coconut oil)
1 tablespoon honey or maple syrup (optional, for a hint of sweetness)
1/4 teaspoon salt
1/2 teaspoon vanilla extract (optional, for added flavor)