Instructions
Slice the Bananas: Start by slicing the bananas into rounds. If you prefer, you can also mash them slightly for a different texture.
Warm Up the Peanut Butter: In a microwave-safe bowl, warm up the peanut butter for about 20-30 seconds until it’s easily spreadable.
Assemble Your Dessert: Lay the banana slices on a plate. Drizzle the warm peanut butter over the bananas. For an extra layer of flavor, sprinkle some cinnamon over the bananas and peanut butter. If you like your desserts a bit sweeter, a drizzle of honey or maple syrup is a perfect addition.
Add Toppings: For a crunch and an extra nutritional punch, sprinkle your choice of chopped nuts or granola over the top.
Enjoy Your Dessert
This no-flour banana dessert is not just quick and easy to make; it’s also incredibly versatile. Feel free to customize it with whatever toppings you love or have on hand. It’s a wonderful way to use up those leftover bananas and create something truly delightful. Plus, it’s a healthier option when you’re craving something sweet. So next time you find yourself with overripe bananas, remember this simple recipe and treat yourself to a quick and delicious dessert.
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
LOADED CAULIFLOWER BAKE: A HEALTHY INDULGENCE
Good Ole Fashion Mac and Cheese
BOX OF TRICOLORED PASTA
How to degrease and clean your oven?
I Took My New Boyfriend to Our Family Dinner — My Dad Immediately Called the Cops When He Saw Him
King Charles was ‘jealous of Diana’s success’ but ‘couldn’t be more proud of Camilla’
HOW TO CLEAN MIRRORS USING JUST ONE NATURAL REMEDY
wonton soup
