Prepare the Broccoli: Start by washing the broccoli thoroughly. Cut the broccoli into small florets and peel and slice the stems into bite-sized pieces. This ensures you use the entire broccoli and get all its nutrients.
Cook the Broccoli: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Add the broccoli florets and stems to the skillet. Season with salt, pepper, and red pepper flakes if using. Sauté the broccoli for about 5-7 minutes, or until it becomes tender but still crisp.
Cook the Eggs: While the broccoli is cooking, crack the eggs into a bowl and beat them lightly. You can either scramble the eggs in a separate pan or create a well in the center of the broccoli skillet and pour the eggs in. Cook the eggs, stirring gently, until they are fully set and mixed with the broccoli.
Add Soy Sauce: If you like a bit of extra flavor, add a tablespoon of soy sauce to the broccoli and egg mixture. Stir well to combine.
Finish with Cheese: For a creamy finish, sprinkle a handful of shredded cheese over the top of the dish. Cover the skillet for a minute or two until the cheese melts.
Serving Suggestions Serve this broccoli and egg dish hot, straight from the skillet. It’s perfect on its own as a light dinner or paired with a side of rice or quinoa for a more filling meal. You can also add a slice of crusty bread to soak up any extra flavors.
Health Benefits
Nutrient-Rich: Broccoli is packed with vitamins C and K, fiber, and antioxidants, while eggs provide high-quality protein and essential nutrients like vitamin B12 and choline.
Low in Calories: This dish is low in calories but high in protein and fiber, making it a great option for weight management.
Heart Health: Olive oil and broccoli both support heart health, with healthy fats and fiber that help maintain good cholesterol levels.
Conclusion This broccoli and egg recipe is a delightful, nutritious, and easy-to-make dinner option that you’ll love cooking every day. It’s versatile, allowing you to adjust the flavors and ingredients to your taste. Enjoy this simple meal that brings together the goodness of fresh vegetables and eggs. Happy cooking!
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No oven, no flour, quick dessert in 10 minutes! incredibly delicious
