I was just about to untie my apron and call it a day when she stormed in—a whirlwind of fury wrapped in an expensive coat, clutching a pizza box like it was a ticking time bomb. The door slammed shut behind her with a force that made the windows rattle, and suddenly, our cozy little pizza shop felt like ground zero.“Where’s the manager?” she barked, her eyes laser-focused on the counter, where my grandmother was calmly manning the register, completely unfazed by the storm brewing just a few feet away. I paused, one hand still on the knot of my apron, and exchanged a glance with Grandma. “Is there something I can do for you, dear?” Grandma asked the irate woman. I couldn’t help but admire the way she handled these situations with the kind of grace I could only dream of having someday. “This isn’t the darn pizza I ordered! What the heck are you going to do about it?”
Discovering the Rich Flavors of German Beef Rouladen
My husband tried it and immediately ran over to get the recipe from me.
These balls are so easy to make! We love handing them out as gifts to neighbors and friends!
STUFFING BALLS
If you want a clean and fragrant oven, use these two ingredients after each use
Pineapple Strawberry Swirled Slushies
Guy Fieri refuses to seat ‘The View’ members in his restaurant: ‘They’re loud and divisive’
HEAVEN IN A BOWL CAKE: A Blissful Creation for Family Delight
Sour Cream Chicken Enchilada Casserole
