This silky butterscotch pie is pure comfort with its rich, caramel-like flavor and smooth, creamy filling. Topped with whipped cream and a drizzle of butterscotch sauce, it’s the perfect dessert for any occasion.
Ingredients:
For the Pie Filling:
1 pre-baked 9-inch pie crust
1 cup packed brown sugar
1/4 cup cornstarch
1/4 teaspoon salt
2 1/2 cups whole milk
3 large egg yolks
2 tablespoons unsalted butter
2 teaspoons vanilla extract
For Topping:
Whipped cream
Butterscotch or caramel sauce (for drizzling)
INDIAN FRYBREAD RECIPE
Hearty Potato and Meat Pie with Vegetables
Creamy vanilla happiness – a delicious dessert recipe
MELT IN YOUR MOUTH CHICKEN
Plumbers don’t want to give away this secret: it will save you a lot
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
How to clean your shutters to make them new
A recipe to keep like a precious jewel!
It is with heavy hearts that we announce that, following an accident, he has left us