Yummy Potato Cheese Balls (Page 2 ) | March 2, 2025
Annonce:
1. Prepare the Potato Mixture:
In a large mixing bowl, combine the mashed potatoes with garlic powder, onion powder, paprika, salt, pepper, and parsley. Mix well until smooth and evenly seasoned.
2. Assemble the Cheese Balls:
Take a small portion of the potato mixture (about a tablespoon) and flatten it in your hand.
Place a small cube or pinch of shredded mozzarella in the center, then carefully wrap the potato mixture around it, forming a smooth ball. Repeat until all the potato mixture is used.
3. Coat the Cheese Balls:
Roll each potato ball in flour, then dip it into the beaten eggs, and finally coat it evenly with breadcrumbs. For extra crispiness, repeat the egg and breadcrumb steps.
4. Fry the Cheese Balls:
Advertisement:
I Walked up to My Groom at the Altar – All of a Sudden, a Woman in White Dress Appeared behind His Back
How to Make an Eggshell Tea Fertilizer for Plants
A cup of hope and a huge amount of tasty food is prepared!
Chocolate Ganache: The Recipe for a Simple and Delicious Cream Ideal for Filling Cakes and Desserts
How ‘frugal’ billionaire Elon Musk splurges: An inside look at his $78 million private jet
Spicy Italian Crescent Ring