These Nut and Seed Oatmeal Cookies are a wholesome and delicious treat, filled with a variety of nutritious ingredients like dried apricots, walnuts, almonds, seeds, and oats. Lightly sweetened with agave or Jerusalem artichoke syrup, they are a great option for a healthier snack or breakfast on the go.
Preparation Time:
Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Ingredients:
Dried apricots – 4-5 pieces, soaked in water
Oatmeal – 2 tablespoons
Walnuts – 50 g (about 1/2 cup), coarsely chopped
Peanuts – 100 g (about 3/4 cup)
Pumpkin seeds – 30 g (about 2 tablespoons)
Sunflower seeds – 40 g (about 3 tablespoons)
Poppy seeds – 1 tablespoon
Flaxseed – 1 tablespoon
Sesame seeds – 1 tablespoon
Almonds – 50 g (about 1/2 cup), coarsely chopped
Egg white – 1 large egg
Agave syrup or Jerusalem artichoke syrup – 1 tablespoon (or any other sugar substitute)
Directions:
Swedish Meatball Noodle Bake
Easter Egg Cake Pops
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
Simple and fast dumpling soup, ideal for busy weeknights.
Carpet cleaning, the method to do it directly from home: nothing more than washing clothes
Elon Musk’s $5,000 Tesla House Unveiled: A Game-Changer in Affordable, Sustainable Living
CORNBREAD; My Grandma’s Special Recipe!
Leaked Reports Reveal George Soros Paid $1 Million to Each ABC Debate Moderator
Garlic Roasted Chicken and Potatoe
