One-Pan Garlic Herb Chicken with Potatoes & Green Beans
Prep Time: 15 minutes
Cook Time: 45 minutes
Servings: 4
Calories: ~400 per serving
Ingredients
For the Chicken
4 boneless, skinless chicken breasts
2 tbsp olive oil
2 tsp garlic powder
1 tsp dried oregano
1 tsp paprika
Salt & black pepper to taste
For the Vegetables
3 cups baby potatoes (quartered)
2 cups fresh green beans
2 tbsp olive oil
2 garlic cloves (minced)
1 tsp dried thyme
1 tsp smoked paprika
Salt & pepper to taste
For the Sauce
1/4 cup chicken broth
Juice of 1 lemon
1 tbsp Dijon mustard
Instructions:
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Cheesy Jalapeño Shortbread Recipe
LOADED BAKED POTATO SALAD
Breaking: NBC Is Considering Cancelling “Woke” SNL, “The Show Hasn’t Been Funny in Years”
The Mystery of the Colored Line on Your Toothpaste Tube
Here’s Why You Should Put Ice Cubes in Dryer
The cleaning lady reveals the secrets of a sparkling bathroom
Supreme Crunch Wraps from Home
Peanut Butter Truffle Chocolate Cake