Cantik pidesi, the Pide you won’t soon forget
Ingredients and Recipe for Cantik
To prepare about 16 cantik, here are the necessary ingredients
For the dough
40 cl of water
8 cl of milk
1 tsp of sugar
10 g of baker’s yeast
4 cl of oil
1 tsp of salt
1 egg white
500 g of flour (+ for collecting)
For the stuffing
300 g of ground beef
2 chopped onions
1 red pepper cut into very small cubes
2 green peppers cut into very small cubes
2 tomatoes cut into very small cubes
3 tbsp of chopped parsley
2 tsp of thyme
1 tsp of cumin
1 tbsp of butter
Salt and pepper
For browning
1 egg yolk
PREPARATION:
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CHERRY BARS
