Here is a delicious recipe for making soft and fluffy blueberry muffins. These muffins are perfect for breakfast, a snack or a light dessert.
Ingredients:
250g 00 flour
150g sugar
1 teaspoon baking powder
1/2 teaspoon bicarbonate of soda
1/4 teaspoon salt
120ml milk
120ml yoghurt (you can substitute with buttermilk)
80ml vegetable oil (or melted butter)
2 large eggs
1 teaspoon vanilla extract
200g fresh or frozen blueberries
Icing sugar (optional for decoration)
Instructions:
Mike Wolfe Endures Tragic Loss on ‘American Pickers’
how to clean pee off furniture and carpets
Place This Vegetable Next To Your Orchid – It Will Bloom Almost Instantly
Kid Rock’s Rock the Country Tour Heads to Red States Only, “Only God-Fearing Patriots Allowed”
Clean and shiny mirrors: the secret trick of housewives
Sponge chocolate squares without eggs
