Here is a simple and delicious recipe for making salmon with lemon-garlic butter. This combination of fresh and aromatic flavors will make your salmon dish irresistible.
Ingredients:
4 salmon fillets (about 150-200g each)
Salt and black pepper to taste
2 tablespoons olive oil
For the lemon-garlic butter:
1/2 cup (about 115g) unsalted butter, softened
3 cloves garlic, finely chopped
Juice of 1 lemon
Grated zest of 1 lemon
Salt and black pepper to taste
Chopped fresh parsley (for garnish, optional)
Instructions:
Preheat the oven:
Delicious Fried Eggplant with Fresh Tomatoes and Red Onions
Pasta Carbonara: A Classic Italian Comfort Dish
Grandma’s No-Fail Pie Crust
Kidman posing in a suggestive manner is something married men should avoid viewing
Arrogant Woman Bullies Me at the Grocery Store — But Karma Strikes Back in Epic Fashion
Delicious Kefir in a Few Minutes: The Laziest Recipe
Slow Cooker Pork Chops and Potatoes
Hummingbird Cake Roll Recipe
Just banana and milk. A genius trick. The most delicious homemade dessert. No oven!
