Ingredients:
For the Carne Asada:
– 1 pound flank or skirt steak
– 2 tablespoons olive oil
– 2 garlic cloves, minced
– Juice of 1 lime
– 1 teaspoon cumin
– 1 teaspoon chili powder
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
For the Tostadas:
– 6 tostada shells
– 1 cup guacamole
– 1 cup pico de gallo (fresh tomato salsa)
– Optional: shredded lettuce, sour cream, or cheese
Directions:
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy
Simple and Quick Vegetable Chopsuey: Prepared in Just Ten Minutes
Primanti Bros. Loses 3 Major Sponsors After J.D. Vance Fallout: “No Sandwiches, No Sponsors”
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
Clean the oven glass so that it looks new again in no time: it has never been so easy
My future-wife’s bridesmaid sent me this picture of her and I cancelled the wedding.
