This Potato & Chicken Fillet with Creamy Mushroom Sauce is a delicious and hearty dish, perfect for a comforting dinner. With tender potatoes, flavorful chicken, and a rich, creamy mushroom sauce, it’s a meal that will satisfy the whole family. The simplicity of the ingredients makes it an easy go-to recipe for busy weeknights. Enjoy the delightful combination of buttery potatoes, crispy chicken, and creamy sauce!
. Preparation Time
. Preparation: 20 minutes
. Cooking: 35 minutes
. Total: 55 minutes
Ingredients
For the Potato Patties:
. 2 large eggs
. 1 kg (2.2 lbs) potatoes
. 2 onions, chopped
. 2 medium carrots, grated
. 5 tbsp (40 g) flour
. 2 tbsp (30 g) butter
. Salt and black pepper to taste
. Fresh parsley, chopped (for garnish)
For the Chicken & Mushroom Filling:
. 1 chicken fillet (about 200 g)
. 4-5 mushrooms, sliced
. 100 ml (½ cup) cream
. 100 g (1 cup) grated cheese (cheddar or mozzarella)
. 1 tbsp vegetable oil
. Salt and black pepper to taste
For the Creamy Sauce:
. 4 tbsp sour cream
. 1 small onion, finely chopped
. 2 cloves garlic, minced
. Fresh dill, chopped
. Salt and black pepper to taste
Directions
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same
Special Fruit Pavé Recipe: A Refreshing and Elegant Dessert
Pork Chop Supreme Recipe
Cleaning the bathroom, never make this mistake: you can say goodbye to your lungs
It doesn’t get easier than this! Super easy to make and always a hit!
Chicken Noodle Soup with Tofu
Twix Cookies Delight
Carlene Carter Straight Up: ‘Shut Up, It’s Beyonce! Country Music Is Lucky To Have Her
NHL Star Johnny Gaudreau’s Wife, Meredith, Speaks Out after His Tragic Death at 31
