Girandola Cookies: Beautiful and delicious! | March 7, 2025
Annonce:
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Ingredients
FLOUR
400 g (3 1/3 cups)
BAKING POWDER
7 g (1 1/2 teaspoon
) SALT
1/2 teaspoon
BUTTER
220 g (1 cup)
SUGAR
200 g (1 cup)
EGGS 2 VANILLA
EXTRACT 1 1/2 teaspoon MELTED CHOCOLATE 60 g
How to Make Pinwheel Cookies
In large bowl, beat butter and sugar until fluffy.
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Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons
Washing machine, add 1 spoon: you save a lot on your electricity bill
MOM’S FAMOUS CREAM PUFFS
