Sweet Chili Sriracha Glazed Salmon is a flavor-packed dish that brings together the richness of salmon with a spicy, sweet, and tangy glaze. This recipe is perfect for those who love a bit of heat balanced with sweetness, making it a crowd-pleaser for weeknight dinners or special occasions. The glaze is made with mayonnaise, sweet chili sauce, and sriracha, creating a creamy, spicy coating that complements the natural flavors of the salmon. Garnished with green onions and sesame seeds, this dish is not only tasty but visually appealing. Pair it with rice, vegetables, or a fresh salad for a complete meal.
Full Recipe:
Ingredients
For the Sweet Chili Sriracha Glazed Salmon:
4 salmon fillets
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha (adjust for spice level)
1 teaspoon lime juice
Salt and pepper, to taste
2 tablespoons olive oil
Chopped green onions for garnish
Sesame seeds for garnish (optional)
Instructions
No-Bake Peach Split Cake – A Heavenly Summer Delight!
My whole family loves this meatloaf, meatloaf with a surprise!
Creamy Chicken Soup with Vegetables
A Surprising Solution for Persistent Stove Grease: Vaseline
Minced potato roll
My daughter wants to put me in a nursing home to take my money. I decided to give her a life lesson
Without question, this soup is the sole one my husband enjoys
Egg Cartons: Your Secret Weapon Against Mosquitoes
Banana Chocolate Chip Muffins