A gourmet and revisited version of the poor man’s stew, enriched with spices and a velvety texture for even more flavor.
Ingredients (for 4 people):
5 potatoes, cut into large cubes
2 carrots, cut into rounds
1 turnip, cut into pieces
2 red onions, thinly sliced
2 cloves of garlic, chopped
1 teaspoon of sweet paprika
1 teaspoon of cumin
1 liter of vegetable broth
2 tablespoons of olive oil
1 tablespoon of tomato paste
1 tablespoon of fresh parsley, chopped
Salt, pepper
Preparation:
Tonight will be the 3rd time we are making these ‘bliss’ bars week. It’s so crazy good
FRIED CABBAGE WITH BACON ONION AND GARLIC
CRAB BOIL PLATTER WITH EXTRA CORN
Creamy vanilla happiness – a delicious dessert recipe
Greasy containers? The super fast method to remove stains in seconds!
My Contractor Left the Job Half-Done – I Showed Him Why You Don’t Mess with a Single Mom of 3
Salmon and Cheese Puff Pastries: A Simple and Delicious Recipe
Chorizo Breakfast Burrito
BOX OF TRICOLORED PASTA