Moroccan Kefta Tagine
Ingredients (serves 4):
For the meatballs:
500g ground beef or lamb
1 medium onion, finely grated
2 cloves garlic, crushed
1 tsp ground cumin
1 tsp sweet paprika
1/2 tsp ground cinnamon (optional)
2 tbsp chopped fresh parsley and coriander
Salt and pepper, to taste
For the sauce:
3 ripe tomatoes, grated (or 400g crushed tomatoes)
1 medium onion, finely chopped
2 cloves garlic, minced
2 tbsp olive oil
1 tsp sweet paprika
1 tsp cumin
1/2 tsp turmeric
1 tbsp chopped fresh parsley and coriander, minced
Salt and pepper, to taste
3-4 eggs (optional)
Instructions:
CHICKEN RANCH MACARONI AND CHEESE
BEST HOMEMADE PANCAKES RECIPE EASY AND DELICIOUS
Refreshing Tropical Delight: Dole Pineapple Whip Recipe
Creamed Chipped Beef on Toast
Boil six lemons and consume the resulting liquid immediately upon waking up; you’ll be astonished by the positive effects!
NO-BAKE CHOCOLATE OAT BARS
Grow Avocados at Home: Say Goodbye to Buying!
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
Nut and Seed Oatmeal Cookies Recipe