Braised pork with beer and maple syrup is a rich and flavourful dish, perfect for meals with family or friends. The beer adds a depth of flavour, while the maple syrup adds a touch of sweetness that pairs perfectly with the meat. Here’s how to make it.
Ingredients:
1 kg pork (loin or brisket)
300 ml dark beer
3 tbsp maple syrup
2 onions
2 cloves garlic
1 tbsp Dijon mustard
1 sprig thyme
1 bay leaf
2 tbsp olive oil
Salt and pepper
Preparation:
My Louisiana neighbor shared this with me. It’s been on repeat since!
CROCKPOT BARBECUE RIBS
Chicken Salad Croissant Sandwiches Recipe
HEAVEN IN A BOWL CAKE: A Blissful Creation for Family Delight
Just weeks after his challenging divorce, 44-year-old Jason Momoa is reportedly “pleading” for a date with a famous star.
The trick to revive a dried orchid whose flowers have faded
Breaking: Lia Thomas Disqualified from the Women’s Sports Hall of Fame, “Try For Men’s Hall Of Fame”
Tres Leches Cake
Old Lady Who Never Had Kids Takes DNA Test Which Reveals She Has a Daughter
