Cook Macaroni: Cook the elbow macaroni according to package directions until al dente. Drain and set aside.
Combine Cheese Mixture: In a large bowl, combine shredded cheddar cheese, dry mustard, salt, black pepper, and garlic powder.
Combine Macaroni and Cheese: Add the cooked macaroni to the cheese mixture and stir until the macaroni is evenly coated.
Add Milk and Cream: Gradually pour in the milk and heavy cream, stirring continuously to combine.
Preheat Air Fryer: Preheat the air fryer to 375°F (190°C).
Transfer to Dish: Transfer the macaroni and cheese mixture to an oven-safe dish or baking pan that fits in the air fryer basket.
Top with Cheese: Sprinkle additional shredded cheddar cheese on top.
Air Fry: Place the dish in the air fryer basket and cook for 10-12 minutes, or until the cheese is bubbly and golden brown.
Cool and Serve: Remove from the air fryer, let cool slightly, and then serve.
Enjoy this delicious and easy-to-make air fryer macaroni and cheese!
2-Ingredient Creamy Custard: A Cherry-Flavored Delight
Homemade Chicken Stroganoff
PHILLY CHEESESTEAK CASSEROLE
Country Turkey Casserole
After 13 Years of Pain, My Son Came Back—But Was It Too Late?
HURRY… comfort of Ricotta and Spinach Stuffed Shells!
Easy Cinnamon Roll French Toast Roll-Ups Recipe
Chicken Philly Cheesesteak Sandwich
Clean the bathroom for 2 weeks with this natural remedy: they always do it in the hotel
