Salisbury Steak with Mushroom Gravy
Elevate your dinner game with this comforting Salisbury steak paired with a rich mushroom gravy.
Ingredients:
For the Salisbury Steak:
1 pound ground beef
1/4 cup breadcrumbs
1/4 cup coarsely chopped onion
1 egg
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
Salt and pepper to taste
For the Mushroom Gravy:
1/4 cup butter
8 ounces sliced mushrooms
1/4 cup coarsely chopped onion
2 garlic cloves, minced
2 tablespoons all-purpose flour
4 ounces beef stock
1/2 teaspoon Worcestershire sauce
Salt and pepper to taste
Instructions:
Asparagus Tomato Salad with Burrata Cheese
MEXICAN TACO LASAGNA
This dish is so delicious, I can’t control myself. Send help!
Floor, joints white in 10 minutes: the secret of tilers revealed
5 Grandma’s Tips to Eliminate the Sewer Smell in the Bathroom
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
Mediterranean Baked Fish Recipe
Place vinegar in your washing machine. Here’s why. This is something appliance repairmen will never tell you.
Banana Cream Pie